Combi convection steam oven STEAMBOX electirc 6x GN 1/1, TouchScreen, direct steam, automatic cleaning | RM - STRD 0611 E

Article group: Sale

Net Width [mm]: 860

Net Depth [mm]: 795

Net Height [mm]: 835

Net Weight [kg]: 107.00

Gross Width [mm]: 955

Gross depth [mm]: 920

Gross Height [mm]: 960

Gross Weight [kg]: 128.00

Device type: Electric unit

Power electric [kW]: 10.400

Loading: 400 V / 3N - 50 Hz

Material: AISI 304

Device color: Stainless steel

Humidity control: MeteoSystem - regulation based on direct measurement of humidity in the chamber (patented)

Stacking availability: Yes

Control type: Touchscreen + buttons

Additional information: possibility of reverse door opening - handle on the right side (must be specified when ordering)

Steam type: Injection

Chimney for moisture extraction: Yes

Delayed start: Yes

Display size: 9"

Delta T heat preparation: Yes

Automatic preheating: Yes

Unified finishing of meals EasyService: Yes

Night cooking: Yes

Washing system: closed - efficient use of water and washing chemicals by repeated pumping

Detergent type: Liquid washing detergent + liquid rinse aid/vinegar or washing tablets

Multi level cooking: Drawer program - control of heat treatment for each dish separately

Advanced moisture adjustment: Supersteam - two steam saturation modes

Slow cooking: from 50 °C

Fan stop: Immediate when the door is opened

Lighting type: LED lighting in the doors, on both sides

Cavity material and shape: AISI 304, with rounded corners for easy cleaning

Reversible fan: Yes

Sustaince box: Yes

Heating element material: Incoloy

Probe: Yes

Shower: Hand winder

Distance between the layers [mm]: 70

Smoke-dry function: Yes

Interior lighting: Yes

Low temperature heat treatment: Yes

Number of fans: 1

Number of fan speeds: 6

Number of programs: 1000

USB port: Yes, for uploading recipes and updating firmware

Door constitution: Vented safety double glass, removable for easy cleaning

Number of preset programs: 100

Number of recipe steps: 9

Minimum device temperature [°C]: 50

Maximum device temperature [°C]: 300

Device heating type: Combination of steam and hot air

HACCP: Yes

Number of GN / EN: 6

GN / EN size in device: GN 1/1

GN device depth: 65

Food regeneration: Yes